INGREDIENTS
- 3 lbs ground beef
- 1 cup chopped onion
- 3 cloves garlic, minced
- 1 1/4 cups ketchup
- 1 cup chopped red bell pepper
- 5 tablespoons Worcestershire sauce
- 4 tablespoons brown sugar
- 3 tablespoons prepared mustard
- 3 tablespoons vinegar
- 2 teaspoons chili powder
- Toasted hamburger buns
DIRECTIONS
- Brown ground beef, onion and garlic in large non-stick skillet over medium-high heat, stirring to break up meat. Drain.
- Combine ketchup, bell pepper, Worcesterhire sauce, brown sugar, mustard, vinegar and chili powder in slow cooker. Stir in beef mixture.
- Cover; cook on LOW 6-8 hours.
- Spoon into hamburger buns.
Enjoy!
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